I have a confession…I love to host dinner parties. So when Rob bought his birthday present, a new smoker, it was another great reason to have a few friends (or twenty) over to test it out! I try to say we’ll do the main and everyone else bring sides potluck style but I just can’t stop myself. You just never know, someone may forget, so I may over prepare.
This past weekend was no exception. I had hummus with carrots and pistachio's for appys, watermelon skewers with a balsamic reduction and watermelon stars on sticks for the kids as a fresh side and of course we did four racks of ribs and a 10lb pork shoulder as the main. (sorry no pics)
Now you’re probably thinking, ok let’s hear about this fudge bar you teased us with in the post title. ok ok!
I also believe that every good meal should have an equally good dessert and so do our guests. When they saw the watermelon they immediately asked where the fattening alternative was. They know me so well.
So I made this…
It’s a brownie layer covered by a fudge layer and then covered in a chocolate ganache coating. Can I get a yes please?????? oh me please. After I cut out the pieces for the pictures, I of course had to give it a taste test. WELL…
I immediately texted Rob and told him he’d been replaced :) LOL
Brownie recipe can be found here
Fudge recipe can be found here
Ganache recipe can be found here
Put it all together and enjoy!
Thanks for looking!